Guests at Hôtel Saint-Laurent Montréal are only ever moments from the city's most captivating shopping experiences. From gourmet food markets to specialty souvenirs to artisanal boutiques, here's your guide to the area's finest retail destinations.
(800 René-Lévesque Blvd W 24e étage): a comprehensive guide to exploring the city's vibrant neighborhoods, diverse culinary scene, cultural events, and sustainable travel options, providing visitors with tools like the Passeport MTL to enhance their Montréal experience.
Photo Credit: 50311-EN Credit © Laurène Tinel - Tourisme Montréal
Learn More(7070 Henri Julien Avenue): Montréal's largest and most vibrant outdoor bazaar, with more than 300 vendors offering everything from farm-fresh produce to flowers and specialty products.
Photo Credit: 20599 © Eva Blue - Tourisme Montréal
Learn More(1401, Legendre West #305, Montreal): a not-for-profit organization in Montréal dedicated to improving access to fresh, local, and affordable food through fixed and mobile markets, supporting food security and community well-being in underserved neighborhoods.
EN Credit © Simon Lanciault
Learn More(2550, Ontario E Street): a community-driven farmers' market offering fresh, local, and affordable produce, as well as food-centric workshops and events aimed at promoting sustainability and social engagement.
EN Credit © Hoi Do Photography
Learn More(Old Montreal, Ville-Marie district): established in 1804 on the former site of Château Vaudreuil, was transformed into a public square and named in 1847 after the French explorer Jacques Cartier. It has long served as a vibrant gathering place with restaurants, street performers, and seasonal markets.
EN Credit © Jean Fiset
Learn More(Rue du Square Saint-Louis): a picturesque 19th-century park in Montreal's Plateau-Mont-Royal district, renowned for its vibrant Victorian architecture, central cast-iron fountain, and rich literary heritage, having been home to notable Quebecois artists and writers such as Émile Nelligan and Michel Tremblay.
EN Credit © Daph & Nico - Tourisme Montréal
Learn More(472 avenue du Mont-Royal Est): a beloved neighborhood market in Montréal's Plateau-Mont-Royal district, operating since 1983, offering seasonal produce, flowers, maple products, and festive items year-round.
EN Credit © Tourisme Montréal - Aline Vinel
Learn More(5307-5351 Chemin de la Côte-des-Neige): a 24/7 neighborhood market in Montréal's Côte-des-Neiges district, offering a wide selection of fresh produce, flowers, honey, and maple syrup from April to November, and seasonal fir trees during the winter months.
Photo Credit: 20599 © Eva Blue - Tourisme Montréal
Learn More(1125 Ontario Street East): a historic Art Deco public market in Montréal, originally built in 1931, now revitalized to host a mix of discount grocery stores and small local shops, serving as a community food hub while preserving its architectural heritage.
Photo Credit: 58556 © Daph & Nico - Tourisme Montréal
Learn More(179 Saint-Paul St W): a charming café-épicerie in Old Montréal, known for its retro decor, signature aqua storefront, and a curated selection of locally sourced coffees, pastries, gourmet snacks, and Quebec-made gifts.
Photo Credit: 55109 Credit © Le petit Dep Saint-Sulpice
Learn More(1472 Peel St, Montreal): a cozy downtown Montréal café offering Portuguese-inspired gourmet sandwiches, salads, and tapas in a relaxed setting.
Photo Credit: 17649 Credit © Café Vasco da Gama, Mélanie Vallière
Learn More(1127 Mont-Royal Ave): a cherished Montréal institution renowned for its hand-rolled, honey-boiled, wood-fired bagels, offering a cozy café experience with sandwiches and spreads in addition to its iconic baked goods.
Photo Credit: 3252-© St-Viateur Bagel & Café
Learn More(2604 Saint-Patrick St.): Café Redwood is a modern, minimalist café in Montréal’s Pointe-Saint-Charles neighborhood, offering specialty coffees, house-made pastries, and savory toasts in a bright, welcoming space overlooking the Lachine Canal.
Photo Credit: 49540-Café Redwood
Learn More(1145 Rue Fleury E): a French-inspired bistro in Montréal's Ahuntsic neighborhood, offering a relaxed atmosphere with refined cuisine, including tartares, flank steak, and a curated wine list of over 100 private imports, complemented by French and Québécois music.
Photo Credit: 57844-Credit © Café Le Petit Flore
Learn More(1840 Rue Beaubien E): a beloved Montréal brunch spot in Rosemont, known for its whimsical, English tea room–inspired décor and indulgent, French-inflected dishes like corn waffles with duck confit and brioche French toast with pulled ham, all served in a warm, family-style atmosphere.
Photo Credit: 56889-Credit © M.Vallières
Learn More(1430 Rue Balmoral): a charming Art Deco café-bistro located in Montréal's Quartier des Spectacles, offering French-inspired dishes such as croque-monsieur, French toast, and fresh viennoiseries, all crafted by Chef Bertrand Bazin and served in a warm, elegant atmosphere.
Photo Credit: 58641-Credit © Café Constance signé BAZIN
Learn More(1067 Rue de Bleury): a cozy downtown Montréal café offering specialty coffee, house-made pastries, and locally sourced products in a relaxed atmosphere.
Photo Credit: 49258-Credit © Philippe Richelet
Learn More(1840 Bd René-Lévesque E, Montréal): a renowned Montréal fish market offering over 200 varieties of fresh fish and seafood, including local and international selections, along with ready-to-eat platters, caviar, and gourmet grocery items, available for in-store shopping or online ordering with local delivery.
60349-Credit FR © Studio Duo-Tang-EN Credit © Studio Duo-Tang
Learn More(100-4900, rue Molson, Montréal): a family-owned seafood market in Montréal, established in 1982, offering a wide selection of fresh, frozen, and prepared seafood, including lobster, crab cakes, and seafood platters, with multiple locations across the Greater Montreal area and an online store for convenient ordering.
42764-Credit FR © Chloé Crane Leroux-EN Credit © Chloé Crane Leroux
Learn More(1253 Rue Beaubien E): an eco-friendly seafood market located in Montréal, offering a wide selection of fresh fish, seafood, oysters, and caviar, as well as house-made dishes, all sourced from sustainable fisheries and farms that adhere to the highest quality standards.
41475-Credit FR © Mickaël Bandassak-EN Credit © Mickaël Bandassak (1)
Learn More(154 Atwater Ave): a family-owned seafood market in Montréal’s Atwater Market, specializing in sustainably sourced, fresh fish and shellfish, offering custom cuts, on-site lobster cooking, and expert advice from seasoned fishmongers with over 40 years of experience.
30516-Crédit FR © Simon Lanciault-EN Credit © Simon Lanciault
Learn More(1654 Notre-Dame St W): a modern butcher shop in Montréal's Griffintown neighborhood, specializing in dry-aged meats and neo-butchery practices, offering high-quality cuts, seasonal prepared dishes, and gourmet products, all curated by master butcher Charles Bizeul.
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Learn More(138 Atwater Ave): a renowned butcher shop at Montréal's Atwater Market, offering high-quality meats—including beef, pork, poultry, offal, and game—since 1988, with a commitment to artisanal cuts, house-made charcuterie, and personalized service that reflects evolving Quebecois tastes.
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Learn More(5180 Rue Saint-Urbain): a family-run butcher shop in Montréal's Little Italy, known for its high-quality meats, house-made sausages, and personalized service since 1974.
57504-Credit FR © Craving Curator-EN Credit © Craving Curator
Learn More(8113 Saint Denis St): a neighborhood butcher shop in Montréal's Villeray district that emphasizes ethical, local sourcing and whole-animal butchery, offering Quebec-raised meats, house-made charcuterie, gourmet sandwiches, and seasonal prepared dishes—all crafted with artisanal care and a commitment to sustainability.
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Learn More(4556b St Laurent Blvd): Aliments Viens is a minimalist charcuterie and butcher shop in Montréal’s Mile End, offering artisanal cold cuts, terrines, and sandwiches crafted from locally sourced Quebec meats, all prepared by chef-turned-charcutier Phillip Viens, whose creations are also featured in top local restaurants.
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Learn More(795 Rue de Liège O): a beloved butcher shop in Montréal's Parc-Extension neighborhood, renowned for its high-quality meats, generous portions of Greek brochettes, and exceptional customer service.
57504-Credit FR © Craving Curator-EN Credit © Craving Curator
Learn More(5237 St Laurent Blvd): a neighborhood butcher shop in Montréal's Mile End, specializing in whole-animal butchery sourced from small Quebec farms, offering house-made charcuterie, sandwiches, and locally produced dairy, baked goods, and pantry items—all crafted with a commitment to ethical sourcing and sustainability.
50783-Credit FR © Restaurant Lawrence-EN Credit © Restaurant Lawrence
Learn More(2871 Saint-Charles Blvd, Kirkland): a Montréal butcher shop specializing in hormone- and antibiotic-free Quebec meats, offering artisanal charcuterie, dry-aged cuts, and fine local grocery items, all crafted under the expert guidance of Emil Calistru.
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Learn More(158 Pl. du Marché-du-Nord): a family-owned butcher shop in Montréal's Jean-Talon Market, offering premium meats, house-made deli products, and imported Italian specialties since 1957.
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Learn More(5060 Chem. de la Côte-des-Neiges): a family-owned German and Austrian delicatessen in Montréal, established in 1963, offering a wide variety of European specialties, including homemade sausages, daily lunch specials, and seasonal products, all crafted with traditional recipes and a commitment to quality.
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Learn More(116 Rue Roy E): a family-owned butcher shop in Montréal's Plateau Mont-Royal, specializing in high-quality poultry, game meats, and artisanal charcuterie, with a legacy dating back to 1965.
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Learn More(1903 Jolicoeur St): a cherished Polish deli in Montréal's Ville-Émard neighborhood, renowned for its authentic, maple-smoked meats—including a signature smoked beef brisket—and a diverse selection of European sausages, all crafted without steaming to preserve rich, natural flavors.
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Learn More(138 Atwater Ave): a family-run butcher shop located in Montréal's Atwater Market, offering a wide selection of fresh, preservative-free meats—including veal, beef, lamb, pork, poultry, and game—along with house-made charcuterie, sausages, and duck foie gras, all crafted with traditional French butchery techniques and a commitment to quality.
57504-Credit FR © Craving Curator-EN Credit © Craving Curator
Learn More(2600 Rue William-Tremblay suite 114): a family-owned butcher shop in Montréal's Rosemont–La Petite-Patrie neighborhood, specializing in hormone- and antibiotic-free Quebec meats, offering a wide range of cuts, house-made charcuterie, and gourmet products, all crafted with a commitment to quality and sustainability.
57887-Credit FR © boucherie grinder-EN Credit © boucherie grinder
Learn More(20 Rue Roy E): a Brazilian-owned butcher shop located at 20 Rue Roy E in Montréal's Plateau-Mont-Royal, offering a diverse selection of meats including picanha, bison, and game, along with Portuguese and European grocery items, all at competitive prices.
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Learn More(1267 Ontario St E): a family-run butcher shop in Montreal's Plateau Mont-Royal neighborhood, offering hormone- and antibiotic-free Quebec meats, house-made charcuterie, French, Italian, and Spanish imports, and gourmet prepared dishes—all crafted with a commitment to quality and sustainability.
57885-Credit FR © boucherie grinder-EN Credit © boucherie grinder
Learn MoreMontréal is a shopper’s paradise, with famous international brands and independent local outlets in equally abundant measure. Something special you’re hoping to bring home? Our team are experts in how to find what you’re in the market for. Feel free to ask us, and we’ll gladly point you in the direction of your next treasure.
